Lunch Menu
Please ask for guidance regarding food allergies. We prepare everything from scratch and would be happy to assist you in making safe and delicious choices.
Appetizers
*Please note that items saying vegetarian are either that way as is, or can be modified
Garlic Bisque
Garlic and caramelized onion bisque garnished with garlic and basil oils
- gluten free
- vegetarian
$12.00
Tartare de Tostada
Hand-cut Beverly Creek AAA Ontario Beef Tenderloin on a crispy corn tortilla and Sleger’s Organic Greens garnished with an egg yolk emulsion, lime crème fraîche and salsa macha
$23.00
Pan Seared Scallops
Scallops, pomme fondant, creamy cauliflower purée topped with curry oil and amchur
- gluten free
$29.00
Adriatic Style Calamari
Lemon, herb and garlic Grilled Calamari with sautéed Swiss chard and crostini
$17.00
Slow Roasted Garlic Bulb
Ontario garlic bulb, herbed Ontario Chèvre, seasonal compote, crostini, fried rosemary, Sea Salt
- vegan
- vegetarian
$18.00
Thai Curry Mussels
Garlic and green chili sautéed fresh P.E.I. mussels steamed in a Thai citrus and coconut milk broth
- gluten free
$20.00
Salmon Croquettes
Crispy panko crusted Cermaq salmon croquettes served on lemon crème fraîche with heirloom carrot slaw and basil oil
$19.00
Garlic Frites
Minced garlic, Grana Padano, chives, smoked garlic aioli
- vegetarian
$12.00
Garlic's Artisan Board
Chef’s selection of local or imported cheeses, house cured meat, olives, fresh fruit, garlic honey, crostini
- vegetarian
$23.00
Salads
*Please note that items saying vegetarian are either that way as is, or can be modified
Garlic’s Caesar Salad
Roasted garlic dressing, Metzger’s bacon, Grana Padano, croutons, lemon, romaine hearts
$20.00
Garlic's Garden Salad
Slegers’ Organic Greens dressed in charred lemon oil vinaigrette with seasonal vegetables, shaved Grana Padano, crushed Ontario hazelnuts
- gluten free
- vegetarian
$19.00
Beetroot Salad
Poached beetroots and Slegers’ Organic Greens with maple Vidal beet emulsion, whipped feta, shallot and garlic confit, Ontario hazelnut dukkah
- vegetarian
$24.00
Pizzas
Add Salami 5, Bacon 5, Prosciutto 10
Margherita
House made San Marzano ragù, Fior di Latte, mozzarella, fresh basil topped with extra virgin olive oil
- vegetarian
$22.00
Shogun Maitake Mushroom
Basil pesto, mozzarella, roasted Shogun Maitake Mushrooms, garnished with arugula
- vegetarian
$24.00
Pepperoni
House made San Marzano ragù, pepperoni and mozzarella
$24.00
Lunch Entrées
Pasta made in-house *Please note that items saying vegetarian are either that way as is, or can be modified
Steak Frites
‘AAA’ Ontario Flat Iron Steak, garlic parmesan frites topped with chimichurri
$30.00
Hot Smoked Garlic Fettuccine
Chicken breast, smoked garlic, spicy chili oil, red bell pepper, sweet corn, baby spinach, Grana Padano
- vegetarian
- vegan
$30.00
Black Garlic Fettuccine
Truffle and black garlic cream sauce, Ontario mushrooms, spinach, shallots, Frisa Farms’ cured egg yolk, shaved Grana Padano
- vegetarian
$30.00
Gnocchi alla Sorrentina
House-made potato gnocchi baked in San Marzano ragù with Fior di Latte, shaved Grana Padano, basil oil and Metzger’s bacon pangrattato
$25.00
Pan Seared Atlantic Salmon Salad
Balsamic vinaigrette, organic quinoa, feta, dried cranberries, toasted pine nuts, truffle oil, greens
$32.00
Sandwiches and Burgers
Substitute side Soup or side Caesar $5
Chicken, Bacon And Brie Wrap
Chicken breast, triple cream brie, maple roasted bacon, baby spinach, smoked garlic aioli, tomato served with garlic parmesan frites
$18.00
Korean Chicken Sandwich
Crispy buttermilk fried Poultry Specialties chicken breast with toasted sesame dressing and fresh cabbage slaw served with garlic parmesan frites
$17.00
Garlic's Classic Burger
Woodward’s ground beef patty, roasted tomato aioli, mozzarella, arugula, red onions and Metzger’s sliced bacon, served with garlic parmesan frites
$26.00
Veal Parmesan Sandwich
Ontario veal cutlet breaded and fried with house made ragù, shaved parmesan and smoked provolone served with garlic parmesan frites
$24.00
Dessert
Crème Brûlée
Vanilla custard, caramelized sugar crust
$10.00
Cheesecake
Chef selection, made in house
$13.00
House Churned Ice Cream And Sorbet
Garlic and other select flavours
$4.00 - Sample
$9.00 - Full