Internationally & seasonally inspired rustic cuisine
 
 
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OUR PHILOSOPHY

“Garlic's exemplifies the transcendent synergy between authentic, chef-driven culinary craftsmanship and meticulously procured ingredients imbued with contemporary twists on time-honoured traditions. An early crusader in the farm-to-table movement, the cooking at Garlic's has a thoughtful, reverential edge and is made-from-scratch with inspiration from local products and elevated by freshly-harvested seasonal ingredients.”

Bryan Lavery
Eatdrink Magazine

 

DINE WITH US

 
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From our humble beginnings in 1992 to a change in ownership and grand re-opening in 2006, we have continually evolved our rustic yet modern culinary style. Read more.

At Garlic’s of London, we embrace the seasonality of local and regional produce, which is reflected in our monthly changing menus. View food menu.

Whether you would you like to book a reservation, make an inquiry, provide feedback or purchase gift certificates, we would love to hear from you! Get in touch.

REVIEWS

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