Lunch Menu
Please ask for guidance regarding food allergies. We prepare everything from scratch and would be happy to assist you in making safe and delicious choices.
Appetizers
*Please note that items saying vegetarian are either that way as is, or can be modified
Garlic Bisque
Garlic and caramelized onion bisque garnished with basil oil
- gluten free
- vegetarian
$12.00
PEI Mussels
Fresh caught mussels steamed in Burnt Ship Bay Pinot Grigio and cream with Metzger’s heritage sausage, sautéed garlic, shallots and herbs
- gluten free
$20.00
Slow Roasted Garlic Bulb
Ontario garlic bulb, herbed Ontario Chèvre, seasonal compote, crostini, fried rosemary, Sea Salt
- vegan
- vegetarian
$18.00
Steak Tartare
Hand-cut Beverly Creek AAA Ontario beef tenderloin, served with classic accompaniments, house-made focaccia crisps, and a rich sous-vide Frisa farms’ egg yolk
$23.00
Cured and Smoked Salmon
House cured and gently smoked Cermaq salmon with Canadian wild rice, red onion, cranberries, capers and herbs served with haskap berry chutney and Arva flour Bannock
- milk free
$19.00
Garlic Frites
Minced garlic, Grana Padano, chives, smoked garlic aioli
- vegetarian
$12.00
Garlic's Artisan Board
Chef’s selection of local or imported cheeses, house cured meat, olives, fresh fruit, garlic honey, crostini
- vegetarian
$23.00
Mushroom Sourdough Flatbread
House-made sourdough, roasted Shogun Maitake Mushrooms, shallot and garlic preserve, Ontario Chèvre, toasted pine nuts, chili fermented honey
- vegetarian
$20.00
Salads
*Please note that items saying vegetarian are either that way as is, or can be modified
Garlic’s Caesar Salad
Roasted garlic dressing, Metzger’s bacon, Grana Padano, croutons, lemon, romaine hearts
$20.00
Garlic's Garden Salad
Slegers’ Organic Greens dressed in charred lemon oil vinaigrette with seasonal vegetables, shaved Grana Padano, crushed Ontario hazelnuts
- gluten free
- vegetarian
$19.00
Compressed Peach Salad
Thyme and brandy compressed peaches with Slegers’ Organic Greens, Fior di Latte, balsamic reduction, lemon ash and focaccia crisps
- vegetarian
$22.00
Beetroot Salad
Roasted beetroots and Slegers’ Organic Greens with maple Vidal beet emulsion, whipped feta, shallot and garlic confit, Ontario hazelnut dukkah
- vegetarian
$24.00
Pan Seared Atlantic Salmon Salad
Balsamic vinaigrette, organic quinoa, feta, dried cranberries, toasted pine nuts, truffle oil, greens
$30.00
Lunch Entrées
Pasta made in-house *Please note that items saying vegetarian are either that way as is, or can be modified
Steak Frites
‘AAA’ Ontario Flat Iron Steak, garlic parmesan frites topped with sauce au
$30.00
Hot Smoked Garlic Fettuccine
Chicken breast, smoked garlic, spicy chili oil, red bell pepper, sweet corn, baby spinach, Grana Padano
- vegetarian
- vegan
$30.00
Black Garlic Fettuccine
Truffle and black garlic cream sauce, Ontario mushrooms, spinach, shallots, Frisa Farms’ cured egg yolk, shaved Grana Padano
- vegetarian
$30.00
Chicken Pad Thai
Pan seared chicken breast, rice noodles, sweet and sour sauce garnished with egg, radish, green onion and pea shoots
- gluten free
- milk free
$20.00
Spring alla Sorrentina
House-made potato gnocchi baked in San Marzano ragù with Fior di Latte, shaved Grana Padano, basil oil and Metzger’s bacon pangrattato
$25.00
Sandwiches and Burgers
Add soup, salad, or frites $5
Chicken, Bacon And Brie Wrap
Chicken breast, triple cream brie, maple roasted bacon, baby spinach, smoked garlic aioli, tomato
$16.00
Korean Chicken Sandwich
Crispy buttermilk fried Poultry Specialties chicken breast with toasted sesame dressing and fresh cabbage slaw
$16.00
Garlic's Classic Burger
Metzger’s beef patty, bacon jam, house smoked gouda, garlic aioli, tomato and Slegers' Organic Greens
$25.00
Baked Panuozzo
Folded house baked pizza dough filled with parsley pistou, roasted red peppers and fresh Fior di Latte
- vegetarian
$18.00
Dessert
Crème Brûlée
Vanilla custard, caramelized sugar crust
$10.00
Cheesecake
Chef selection, made in house
$13.00
House Churned Ice Cream And Sorbet
Garlic and other select flavours
$4.00 - Sample
$9.00 - Full